Rangers forwards Laura Berry and Mia McAulay have been handed late call-ups to the Scotland women's national team, ahead of their crucial Women's World Cup qualifiers against Israel. The young talents will join Pedro Martinez Losa's squad as replacements for Como defender Sophie Howard and Newcastle United forward Freya Gregory, who have both been forced to withdraw due to injury.
This late inclusion marks a significant moment for both Berry and McAulay, who have been making strides in the Scottish Women's Premier League. Berry, 17, and McAulay, 18, have previously represented Scotland at various youth levels, demonstrating their potential within the national setup. Their promotion to the senior squad underscores the national team's strategy to integrate promising young players and build for the future.
The fixtures against Israel are part of the UEFA Women's Nations League C, which also serves as a pathway for Women's World Cup qualification. Scotland will be looking to secure vital points to progress in the competition. The first match is scheduled for Friday, with the return fixture taking place next Tuesday. These games are pivotal for Scotland's aspirations, particularly after their recent performances in the group stages.
The absence of experienced players like Howard and Gregory presents an immediate challenge for the squad, but also an invaluable opportunity for Berry and McAulay to gain senior international experience. Their performances for Rangers this season have clearly caught the eye of the national team coaching staff, highlighting the strength and depth developing within the Scottish women's game. This call-up will test their readiness at the highest level of international football.
For Rangers, the recognition of two of their young players on the international stage is a testament to the club's development pathway. Both players will now have the chance to impress head coach Pedro Martinez Losa and potentially earn their first senior caps, contributing to Scotland's efforts in a vital period of qualification.
Source: Scottish FA