Watercress is a nutrient-rich superfood that has been consumed by humans for centuries. It ranks number 1 on the US Centers for Disease Control and Prevention's list of 'powerhouse' fruits and vegetables, thanks to its high levels of vitamins C, K, and A, as well as antioxidants.
While watercress is often associated with soups and salads, it can be used in a variety of dishes, from risottos to desserts. The 17 recipes showcased here demonstrate the unique flavour and nutritional benefits of watercress.
From traditional watercress soup to more adventurous desserts, such as watercress sorbet and cake, there's a dish to suit every taste. Whether you're looking to add some variety to your meals or want to try something new, watercress is definitely worth getting to know.
With its peppery flavour and numerous health benefits, watercress is an excellent choice for anyone looking to improve their diet. So why not give it a try and discover the power of watercress for yourself?