A young man who first contacted a Cheshire farmer for work experience at the age of 10 is now playing a pivotal role in the running of the farm business. Jack Ancell, 23, from Mobberley, developed a strong interest in the local countryside from a young age, leading him to write to local Aberdeen Angus breeder, Ian Norbury.
Mr Norbury, whose Dairy Farm has been in his family since 1963, initially responded to Jack's letter by explaining he was too young for farm work and highlighting the inherent dangers of the environment. However, Jack's determination was undeterred. As he grew older, Mr Norbury progressively allowed him to gain experience on the farm, an opportunity Jack described as “one in a million”.
Jack's involvement started with a single afternoon visit, from which, he joked, he “never left”. Since then, he has worked closely with Mr Norbury, contributing to significant business decisions and bringing fresh perspectives. Mr Norbury praised Jack as a “breath of fresh air” with “great ideas”, underscoring the vital need for new talent within the agricultural sector.
Furthering his career, Jack is embarking on a new venture on the renowned Tatton Estate in Cheshire. He expressed his hope that this opportunity will allow him to deliver “environmental positives” and contribute to the upkeep of the area’s natural beauty. This expansion marks a significant step in his burgeoning farming career.
As an NFU Student & Young Farmer Ambassador, Jack is keen to promote the accessibility of farming careers to others. He suggests that joining Young Farmers clubs is an excellent starting point, noting that many established farmers are eager to support and mentor the next generation. Jack is expected to attend the Royal Cheshire County Show at Clay House Farm in Knutsford, alongside farmers from various generations, further advocating for new entrants into the industry.